Here's what to know about food recalls in the U.S., as a number of recalls targeting various food products were issued ...

Class 1 recalls pose serious health risks, from undeclared allergens to bacterial contamination. Here’s how Class 1 recalls ...

"La Fiesta Bread Crumbs face an FDA Class I recall for undeclared sesame, highlighting the need for accurate allergen ...

Information about food safety can be confusing and hard to digest. Luckily CHOICE can feed you the facts. How safe is the food you eat? GMO, BPA, pesticides, oh my! Whether it's pesticides on our ...

The meat industry is lobbying to unwind recent efforts to strengthen food safety standards, nonprofit National Consumers ...

The nine "major" food allergens in the U.S. are milk, eggs, fish, wheat, soybeans, Crustacean shellfish, tree nuts, peanuts ...

Power outages from recent storms may cause foods to become spoiled and cause illness if eaten, according to officials from the Minnesota Department of Health. To prevent illness, officials ...

More than 80 percent of consumers are worried about food recalls. It’s understandable – recent widespread, highly publicized ...

You may have heard in the news that the U.S. Food and Drug Administration will no longer allow the use of FD&C Red Dye No. 3 ...

Around one-fifth of malatang (spicy hot soup) franchise restaurants in Korea were accused of violating food safety ...

There’s a lot going on in the world right now, and not all of it is good. We need to be aware of what’s going on around us, especially with the important things like our food.

How EU rules on food safety aim to protect consumers while guaranteeing the smooth functioning of the single market.