A traditional Napoleon is a layered dessert that consists of baked puff pastry, pastry cream, and ganache. Also known as the ...

While French pastries and deserts may not be part of traditional Kiwi culture, but Sonia and husband Laurent are doing their best to educate local palates to the French patisserie experience ...

This Palm Springs pastry shop imports ingredients from France to ensure top-quality bread, croissants, and other French ...

Staff Writer for The Prospect Lulu Pettit reviews the recently-opened French cafe on Chambers Street called Belle Journée to ...

LaRue’s patisserie is Aberdeen’s one-stop shop for all French ... pastry is the pain au chocolat, or chocolate croissant. Niyonkuru says that croissants are made out of a traditional laminated ...

Kipferl are denser than traditional croissants. It was the development of yeasted laminated dough that led to the pastry as we now know it, the first-documented French recipe by a baker named ...

Le Macaron French Pastries, America’s leading macaron cafe franchise, has announced it will be supplying Leonidas Belgian Chocolate in all stores. Both brands are family-founded, owned and operated, ...