8h
The Takeout on MSNThe Key Ingredient For Jalapeño Poppers With A Smoky TwistJalapeño poppers are a classic appetizer. To take them to the next level, just add one extra ingredient for a savory, salty, ...
17h
The Takeout on MSNThe Best Way To Cook Bacon With Absolutely No MessNobody is disputing how tasty bacon is, but not everyone loves cleaning up after. If you're tired of scrubbing grease off the ...
Rick Stein's 'Valle d'Aosta' cabbage soup recipe uses stock, bacon, garlic and cheese to complement an otherwise plain ...
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