First, we're not suggesting that you empty a packet of salt and squeeze a wedge of lemon directly into your next glass of Syrah or Vinho Verde. Rather, these ingredients are elements of a wine ...
Sweat until tender. Add tomato paste, stir and let caramelize (approx. 3-5 min). Add in Vinho Verde while scraping the bottom of the pan. Reduce liquid by half. Add fish stock and lobster stock.
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