This concentrate tasted like black pepper first, followed by ginger. I didn't taste much of the milk or black tea. I like a spicy chai, but this was a little overpowering when served hot.

Chai tea is a spiced drink that originated in India and is now a fixture on many coffeehouse menus. The name is a bit of a ...

If you’re looking to save time, but still want to have chai tea, you can always make a concentrate that you can keep in the refrigerator, so you can make either hot or iced chai whenever you want.