Vikas Khanna's New York restaurant welcomed actress Anne Hathaway, who dined there with friends. Khanna gifted her unique ...
Vikas Khanna credits his late sister Radhika for shaping his New York restaurant Bungalow, which recently earned the Michelin ...
Chef Vikas Khanna has added his signature touch to the ... who served up Lay’s-inspired recipes with a new twist across several locations in Delhi. Commenting on the campaign, Saumya Rathor ...
Michelin-star chef Vikas Khanna is one of the top torchbearers of Indian cuisine. With his "haath ka hunar" and grandmother's recipes, he has successfully managed to spread the irresistible aroma ...
Michelin-starred chef Vikas Khanna judged the competition ... Egypt was paired against Ann Marie and they had to cook Mexican-inspired recipes. Chef Ramsay talked about the challenge, saying ...
and has a YouTube channel where she shares recipes and collaborates with popular names. The choreographer and director has taken her penchant for all things culinary a notch higher and has joined the ...
NEW YORK, NY (ANI) – Chef Vikas Khanna ... Known for his “haath ka hunar” and his grandmother’s recipes, Vikas Khanna has brought the flavors of India to NYC, attracting celebrities ...
Speaking about the project, Farah Khan said, “I’ve always been an avid foodie, I enjoy experimenting with recipes ... fabulous Chef Judges, the talented Ranveer Brar and Vikas Khanna.
VMPL New Delhi [India] January 13 Visionaries of Tomorrow India Icons of Impact celebrates trailblazing leaders shaping India ...
Actress and Celebrity Masterchef contestant Tejasswi Prakash reveals suffering a burn while cooking for the show. She sports ...
Gurugram (Haryana) [India], December 29 (ANI): Michelin-star chef Vikas Khanna is one of the top torchbearers of Indian cuisine. With his "haath ka hunar" and grandmother's recipes, he has ...
At a time where culinary artistry often takes precedence over flavour, Michelin-starred Chef Vikas Khanna remains steadfast in his belief ... you find countless recipes online. That sparked the idea ...