The recall affects oysters on the half-shell market, shucked, frozen, breaded and post-harvest processed oysters. The seafood ...
Oysters that came from one particular harvesting area in Louisiana and went to Walmart, Publix and other retailers have been ...
The FDA is recalling oysters from Louisiana's Area 3 due to norovirus risks, with at least 191 cases reported.
The FDA is advising restaurants and food retailers not to serve or sell, and to dispose of oysters harvested from parts of ...
More Americans became sick from contaminated food last year, with the number of hospitalizations and deaths from foodborne ...
The outbreak was reported late last month in southwest Alabama and left 11 people ill, including three who sought emergency ...
diarrhea, and dehydration. The recall includes shucked, frozen, breaded, post-harvest processed and half-shell oysters harvested between January 10 and February 4 in Louisiana's Area 3.
The department said the Louisiana Oyster Task Force and local harvesters were notified of the closure on Tuesday, and that it ...
Oysters harvested from other areas are considered to be safe.
The Louisiana Department of Health has ordered a recall of all oysters coming from a specific harvesting area after 15 people ...
The Louisiana Department of Health closed an oyster harvesting area after people reported norovirus-like illnesses.
If you suspect you have become ill from contaminated oysters, please contact your regional epidemiologist ( ...
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